Restaurant loyalty members now receive loyalty rewards and points on VIB cards
DENVER, CO (November 17, 2011) – Denver-based Garbanzo Mediterranean Grill, a fast-casual restaurant concept specializing in healthy, fresh Mediterranean cuisine, announced today the launch of its real-time loyalty program. All guest loyalty rewards and points are now loaded directly to Very Important Bean (VIB) loyalty cards enabling card holders to redeem offers in real-time.
The real-time loyalty program eliminates coupon receipt vouchers and automatically stores all gifts and points earned by dining at Garbanzo on the guest’s VIB card.
“Rewarding guest loyalty is a valuable part of our customer service program,” explains Alon Mor, Garbanzo founder and CEO. “Making the reward process as easy as possible is essential, which is why we moved from a voucher system to a real-time loyalty program that allows earned rewards to be directly loaded and redeemed via our VIB card. We value our loyal guests and are happy to offer them a simplified program that provides ease of use and high satisfaction.”
For additional information about the real-time loyalty program, visit www.EatGarbanzo.com and click on “VIB CLUB”.
Garbanzo offers guests a variety of healthy, high-quality Mediterranean items with an emphasis on flavor, freshness and authenticity, as well as a trans-fat free menu. Guests have the ability to customize every meal with items such as pita, laffa, falafel, shwarma, hummus, seasoned rice, sauces and dressings. All Garbanzo salads and sauces are prepared on-site daily, and the pita are baked fresh on-site throughout the day in every restaurant. Additionally, several ingredients are bought locally and some are imported directly from the Mediterranean region. The menu features simple and easy definitions and descriptions of each item in an effort to make guests feel comfortable trying food that may be new to them.
For more information about Garbanzo, visit www.EatGarbanzo.com.
About Garbanzo Mediterranean Grill
Garbanzo Mediterranean Grill is owned and operated in Colorado. The company’s founder, Alon Mor, grew up in the Mediterranean region and is a 15-year veteran of owning and running restaurants. St. Louis Bread Company/Panera Bread founder Ken Rosenthal also is an owner and co-founder of the company. Voted 2010 and 2011 “Best Healthy Lunch” in Denver’s 7 A-List, Garbanzo Mediterranean Grill uses only the freshest, quality ingredients with freshly baked pita daily, along with several vegetarian, vegan and gluten-free options. To learn more about Garbanzo Mediterranean Grill, visit www.EatGarbanzo.com.